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June 10, 2020

Paneer Taka-Tak Sloopy Noodles

NoodlesRecipes by unique

Looking to add another paneer twist to your favourite Sloopy Masala Noodles? Put on that apron and simply smile – Our Paneer Taka-Tak recipe will do the rest! You can top it up with some Sloopy Hot & Sweet Sauce for a spicy hit! Try it Now!

8

Everyday Ingredients

4

Easy Steps

10

Minutes Only

2

Serving Portions

The Ingredient List

Sloopy Masala Noodles

1 pack

Oil

1 teaspoon

Onion

1 large, chopped fine

Green Chillies

3, chopped fine

Tomato

1 large, chopped fine

Paneer

80 gms., cut into small cubes

Coriander Leaves

 tablespoons, chopped

Salt

To taste

The Nutrition Story

Energy (Kcal)

14.4%

Protein (g)

19.6%

Carbohydrate (g)

10.3%

Total fat (g)

33.5%

Calcium (mg)

41.5%

Iron (mg)

9.5%

The Easy Steps

Step 1
Saute the onions in oil till they turn soft and light brown. Add the tomato and green chillies, then saute till the tomatoes turn soft.
Step 2
Add the paneer, mix well and cook for 2-3 minutes. Add salt to taste.
Step 3
Cook Sloopy Masala Noodles as per pack instructions and add the paneer preparation, mix well.
Step 4
Garnish with coriander leaves. Serve hot.
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